Mascato wine… the new in thing

I guess some of the Italian wines we import have included mascato for some time and wineries like sutter home and barefoot were some of the first to catch on but now there are entire sections of mascato wine… I guess it would be because they are sweet…  by sweet I mean boons farm sweet… I just picked up two more to try one from ____ and the other called chill out… some generic brand I’ve never heard of.   While some mascato turns out surgary and others smoother, I’m excited to come across one that taste a little less sweet because there is always bound to be one out there somewhere….   I’ll let you know how these two turn out.  . happy mascatoing…